The Pulled Pork Sandwich. No one does them like us. Slow cooked pork, pulled apart, 2 pieces of rye, some slaw and sriracha mayo. Obviously we serve it with fries. I can’t even speak about this though, just look at the image… It’s worth a million words.
Sundays at The Forries = Meat Music. Not only do we have Chux and Hightimezzz on the platters that matter, there’s $10 margaritas and bloody marys, $5 slushies and $4 cans of beer. In addition to this, we have MEAT. Check the pic above. Meat from the pit, salsa,…
Sure mates, functions are great. We love them. Do you know what is better than a function though..? A KARAOKE FUNCTION. Yep. We can do that too. Up on Level 2 of our joint, you can book your own private karaoke session. Mental. If you want some more details,…
Come remember at The Forries. We’re open from 10am and serving our own special Gunfire Breakfast – snag and egg damper rolls with rum and coffee. We’re also slinging our Kokoda Pizza – NZ lamb, bush tomatoes, kumura and Aussie goats cheese… $4 tinnies all day and like I…
We did done it. In fact, we’re a little over a year old… But we haven’t had the party yet, so we’re having it next week. Kicking off at 7pm, we’re a pizza disco all night long. We’ve got VERY cheap booze and a pizza eating competition. Email locky@forresters.com.au…
Check out the Queenies Facebook for some food and drink shots. You can also view the menu. Click here and give us some “Like”. While you’re internetting, follow Queenies on Twitter right here.
We’ve got a new jungle pick up joint upstairs and it’s called Queenies and it opens Friday (the 19th Oct) and it’s pretty amazing. It’s a Jamaican bar and kitchen and it’s open Tuesday to Saturday and for Friday lunch. Sample the jerk, the bbq, the bammies, the cocktails,…
Don’t forget to book your Christmas function at The Forresters. We’ve got loads of nooks and crannies to suit any number of people. You can also book a spot at Queenies upstairs. More important than all of this is we have a game changing karaoke setup and you can…
Take your chances every Thursday night on the wheel of pizza. Buy a jug, take a spin and win prizes. It’s that simple. It’s so simple in fact I have very little to say about it.
Our chicken burger is on some next level shiz. The fillet is crumbed in Doritos (yes – you read right) and then served with our guacomole and tomato salsa, with some parmesan fries on the side. Life. Be in it.
